Vivinavi

Description

2024/11/2 - 2024/11/3 / Honolulu (Waikīkī), Hawaii / Food / Restaurant

Special Lunch Event Invited Chefs Collaboration

Sydney's Top ・ Fine Dining Chefs will be serving lunch with fusion ramen at this special event. Chefs Inukai and Hanakura, two of Australia's finest chefs, will be serving a sumptuous Lobster Ramen and a rich and mouth-watering A5 Wagyu Beef Ramen. Don't miss this rare opportunity to meet these renowned chefs and hear about the culinary concepts behind their creations.

Date and Time
November 2, 2024 （ Saturday ） 1:30 PM ～ 3:30 PM
or
November 3, 2024 （ Sunday ） 1:30 PM ～ 3:30 PM
Location
Japanese dining area in Restaurant Suntory
Price
Single $ 40, Set Menu $ 48
Reservations ・ Contact

*After proceeding to Resy, please click " Featured Event" or "Upcoming Events" to make a reservation.
*In accordance with the law, we will verify your age with a valid ID when serving alcohol, please note that only original IDs are valid. （ Passport, driver's license issued in the U.S., etc. ）

Email ： aloha@rs-honolulu.com
Phone ： (808) 922-5511


Description
Lobster Ramen
This French-style ramen noodles are a perfect match for the aromatic broth made from slowly roasted lobster, seafood, shellfish and aromatic vegetables.
A5 Wagyu Beef Ramen
Thinly sliced A5 Wagyu beef melts in your mouth, enhanced by the flavors of black pepper and lemon. The soup is a double broth combining A5 Wagyu beef fat and Japanese-style consommé, and is a perfect match for the noodles.

[Contact]

Email ： aloha@rs-honolulu.com
Phone ： (808) 922-5511