Town Guide

This izakaya-style restaurant is crowded with locals and Japanese living in Japan. You can enjoy fresh sashimi, sushi, shabu-shabu, edamame, fried tofu, miso katsu, and original dishes unique to Hawai...

Based on traditional kaiseki cuisine, meticulously prepared dish by dish, we offer Japanese cuisine that incorporates Hawaiian ingredients and uses water from the Independent State of Hawaii, the Land...

Let's eat as much meat as we want today. Macho Grill on Piikoi St. in Honolulu ・. It’s a casual diner where you can enjoy hearty grilled dishes, including juicy steaks, hamburger steaks, pork, and ch...

One of the few teppanyaki specialty restaurants in Hawaii. Enjoy grilled dishes using fresh vegetables and seafood freshly picked in Hawaii, prime beef steaks dynamically and delicately prepare...

"Eat Local" We are developing dining rooms, cafes, steakhouses, and taverns with the theme of local production for local consumption. We will continue to create restaurants that are connected to the d...

Tuna Brothers is a restaurant specializing in poke and tuna sashimi run by Japanese brothers. The owner, who has a keen eye for tuna cultivated through his experience in stocking tuna at the Tsukiji ...

When you want to relax, come to "Iyasu Yume". We offer delicious rice balls and bentos made with handmade rice. Opened in 2000 as Hawaii's first restaurant specializing in omusubi, Iyasumu is a pion...