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This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)
Sunday Closed
Monday Closed
Tuesday 11:00-14:00 18:00-22:00
Wednesday 11:00-14:00 18:00-22:00
Thursday 11:00-14:00 18:00-22:00
Friday 11:00-14:00 18:00-22:00
Saturday 11:00-14:00 18:00-22:00
ラストオーダー（21：00）
Monday Closed
Tuesday 11:00-14:00 18:00-22:00
Wednesday 11:00-14:00 18:00-22:00
Thursday 11:00-14:00 18:00-22:00
Friday 11:00-14:00 18:00-22:00
Saturday 11:00-14:00 18:00-22:00
ラストオーダー（21：00）
Amaterasu
Newly opened in December 2024 under the Lanai Food Court on the 1st floor of Ala Moana Center ！ A place where you can enjoy artistic sushi, truly for adults. Please come and visit us for dinner on special occasions.
Kodawari
Seasonal ingredients from Toyosu, Tokyo. 
About Menu
- Omakase Lunch ＄ 89
- Dinner $ 150
- A la carte available
Address
Ala Moana Center, 1st floor Authentic sushi BYOB
Reservations
Please use OpenTable for reservations. Skillful and experienced sushi chef "Chef Hideo Omi trained at various sushi restaurants in Tokyo, San Francisco and Miami before finally opening his own sushi restaurant in Hawaii.
Named after the Japanese word for "Japanese fisherman's sun," Sushi Amaterasu will offer an omakase menu for $89 for lunch and a la carte sushi.
High quality Japanese ingredients are carefully selected and flown in from Toyosu several times a week, served with fresh Hawaiian seafood.
Counter seating is reserved for those who order the lunch omakase menu, which includes an appetizer and 10 pieces of sushi.
Hamachi, Sake （ Salmon ）, Toro and other popular orthodox items as well as unique items such as Kochi served with red grated radish are available in a wide variety.
Chilli paste and jalapeño braised in （ sweet soy sauce ） marinated Pacific bluefin tuna （ preserved Pacific bluefin tuna ） hand rolls, miso soup, and thick-boiled egg are also recommended.
A la carte sushi starts at $5 per piece. The $150 dinner omakase menu features creative takes on noble ingredients such as honwasabi (Japanese horseradish), tiger prawns, and sea urchin.
Named after the Japanese word for "Japanese fisherman's sun," Sushi Amaterasu will offer an omakase menu for $89 for lunch and a la carte sushi.
High quality Japanese ingredients are carefully selected and flown in from Toyosu several times a week, served with fresh Hawaiian seafood.
Counter seating is reserved for those who order the lunch omakase menu, which includes an appetizer and 10 pieces of sushi.
Hamachi, Sake （ Salmon ）, Toro and other popular orthodox items as well as unique items such as Kochi served with red grated radish are available in a wide variety.
Chilli paste and jalapeño braised in （ sweet soy sauce ） marinated Pacific bluefin tuna （ preserved Pacific bluefin tuna ） hand rolls, miso soup, and thick-boiled egg are also recommended.
A la carte sushi starts at $5 per piece. The $150 dinner omakase menu features creative takes on noble ingredients such as honwasabi (Japanese horseradish), tiger prawns, and sea urchin.
Amaterasu - HOME
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