Vivinavi : Hawaii : (United States) Hawaii

Aloha ！

At SATO SEAFOOD, located next to Marugame Seimen in the heart of Waikiki,
we are primarily looking for part-time staff who can work casually ・ two days a week, starting at four hours a day.
We are also currently hiring full-time staff.

SATO SEAFOOD has been open for about five years.
Loved by tourists and local Hawaii residents alike,
we serve poke bowls that combine Hawaiian ingredients—such as locally sourced ahi and salmon—with Japanese umami flavors.
We also offer hand rolls and seafood bowls generously filled with tuna, sea urchin, and fresh fish shipped directly from Tokyo’s Toyosu Market.

Job responsibilities include simple preparation and cooking of poke bowls and seafood bowls, prep work, operating the register, customer service, handling orders, and cleaning the restaurant.

While those with experience in the food and beverage industry are certainly welcome, no experience is required. We will carefully teach you how to handle fish, prepare ingredients, and provide customer service.
Even if you’re not confident in your English, you can gradually get used to it by starting with commonly used phrases.

We welcome Hawaii residents, those on OPT, those looking to work locally long-term, and anyone who wants to enjoy working in Hawaii.

We’re open to discussing full-time positions and future leadership roles.
For those who meet the requirements, we’ll consider providing support for an E-2 visa for full-time employment.

Restaurant Suntory, which has been serving authentic Japanese cuisine for over 45 years at the Royal ・ Hawaiian ・ Center, the largest shopping complex in Waikiki, is currently looking for staff to work with.
The restaurant is divided into three divisions, Teppanyaki ・ Japanese Cuisine ・ Sushi, each offering highly specialized services.
Current positions available ：

Japanese Cuisine Department ： Kitchen Helper （ No experience required ） No tips

Teppan Department ： Teppan Chef （ Minimum 2 years experience ） With tips

We are flexible on shifts, please feel free to contact us if you have any requests.
Put your skills to use in an authentic Japanese restaurant ？
Please contact us if you are interested in any of our other positions.
We look forward to hearing from you.

ワイキキ・カラカウア通りで今話題のフュージョンカフェ「KONA COFFEE DONUT」！Honolulu Coffeeとのコラボによるプレミアム100%コナコーヒーに、もちもち食感のモチドーナツ、シェイブアイス、ハワイアンおむすびまで揃う、ハワイ初の新カフェコンセプトです。ワイキキビーチから徒歩5分、世界中のお客様が訪れる活気ある店舗で、おかげさまで大好評につきスタッフ増員中！未経験OK・研修ありで安心スタート。あなたも一緒に働きませんか？

🦐 Kitchen Staff （ Kitchen Staff ・ Helpers ） Openings ！ 🦐

Ebinomi is a restaurant in the heart of Waikiki that offers home-style cuisine from around the world with garlic shrimp at its core.
A warm, international atmosphere, the restaurant has been a favorite of locals and tourists from all over the world since its opening in 2020 ！

[Kitchen Staff Job]
The restaurant is open 24/7, so work in the kitchen. If you have experience or love to cook, we are actively looking for kitchen staff ・ helpers ！ English is fine for daily conversation level.
We will train you carefully ✨ If you are motivated to do each job carefully and sincerely respond to customers' orders, you will be perfect. 🙆‍ ♀ ️

✨ Bonus based on sales every shift ✨ up to $70 per shift ！

🔸We welcome anyone who has experience working in a kitchen, loves to cook, or is a homemaker ！
🔸You do not need a cook's license ！ We will provide you with detailed job training ！
🔸If you are committed to your work and can work with sincerity, we welcome you ♪
🔸We will work shifts according to your requests as much as possible, so it is very easy to work
🔸It is a friendly atmosphere and open working environment
🔸Every shift, with a nice meal included 🍽️

Please apply 💫
If you have any questions, please feel free to contact us at mihokim@ebinomi.com. （ Japanese and English are available ）

HIGOTO Japanese Eatery is a small bento shop in Kaimuki.
We are looking forward to working with you if you are fun and serious ！.

We are looking for new members for our popular sushi restaurant in Prince Hotel in Waikiki 🍣

We are a popular restaurant serving high quality sushi and loved by many customers.
We are currently looking for a "Sushi Chef" to increase our staff ！

＼ You are welcome to join us immediately ！ ／
Grow with us as part of our team providing authentic sushi ？ You ！

＼ We welcome applicants from outside of Hawaii ！ ／
・ If you used to live in Hawaii or want to work in Hawaii, we welcome you! Welcome ！
・ Visa holders ！
＊ We do not provide visa support.

Openings
・ Sushi Chef

Join us in our vibrant Waikiki location and serve the best sushi ？
Start your new career here in Hawaii! ！ We look forward to hearing from you ！
Please inquire for other positions ！

A pioneer in omakase sushi, this authentic sushi restaurant has been in business in Hawaii for 30 years.
We also have sister locations in Los Angeles and New York.
We serve many business customers, primarily regulars from the local area, the U.S. mainland, and Japan.
Almost all of our guests have reservations.
We are hiring full-time or part-time dishwashers and bus helpers. Must be available to work five days a week during dinner service.

Inquiries ：
Email → sushi@sasabunehi.com
Phone → 808 -947-3800 （ Restaurant ）
Text → 808-258-4467

🍙福岡・中洲の中心で愛され続ける、土鍋炊きご飯のおにぎり専門店「おにぎり。おにべぇ」です🍙

炊きたてのご飯と手作りの美味しさを、ハワイの皆さんにお届けするため、一緒に楽しくお店をつくっていける仲間を募集しています。

料理経験のあるフルタイム・パートタイム募集中です！
パートタイムは週1日からの勤務もOKなので、ライフスタイルに合わせて働けます。
隙間時間に働きたい主婦の方や学生の方、歓迎です。
未経験の方にもしっかりトレーニングいたします。

フルタイムで働ける方、ウェルカムです。ぜひご連絡ください🍙

※米国での就労資格をお持ちの方に限ります。

＼ Come work with a fun group of people ？ ／
We are looking for cooking staff for a Japanese Izakaya in Kaimuki.

If you have experience, visa support is available ！

Please feel free to contact us with any questions.

*Please attach your resume when applying.

Cream Pot is a popular cafe in Waikiki that believes "to eat ＝ is to feel happiness," and puts its heart and soul into every ingredient ・ space ・ and person.
In the late 2000s, they were the first to introduce soufflé pancakes, which were still rare at the time, and were introduced by many media.
The white European-style interior with a relaxed atmosphere has been loved by tourists and locals alike for many years.

Currently, Cream Pot is actively accepting people from Japan under the U.S. government approved "J-1 Visa （ Working ／ Training Visa ）" program.
This program is an on-the-job training program designed to "learn while working" and is a valuable opportunity to expand your career and horizons overseas through food and beverage.

Don't worry if you are not comfortable with English.
We have pre-training and local support systems in place to help you obtain a visa, so you can feel at ease even if this is your first overseas challenge.

＼ We are also looking for manager candidates ／
In addition to general staff, Cream Pot is currently looking for manager candidates who are actively involved in store operations.

We are looking for someone who can make use of their experience in the field, organize a team, and offer ideas and suggestions for improvement to further enhance the quality of service
We also welcome someone who can demonstrate leadership with a sense of responsibility.

Kitchen assistant at a plate lunch restaurant—once you get the hang of the job, it’s a place where you can stay for a long time.

This is “OEC Café,” a small café in downtown Honolulu. We’ve recently welcomed a new owner, and we’re looking to gradually evolve the café moving forward. We plan to serve carefully brewed coffee and light meals using organic ・ ingredients sourced locally. Are you someone who can handle both front-of-house and kitchen duties? Would you like to put your Japanese skills to use and work with us in a cozy, welcoming environment? No experience necessary—we welcome everyone.

For more than 10 years since its opening, many customers in Hawaii have been enjoying the authentic taste of Osaka okonomiyaki.
Flexible hours ！ Fun to work ！ Japanese based, so you don't have to be confident in your language skills ！ This is the charm of working at Yaki Yaki Miwa ！
Also, no experience is necessary ！ You can learn while doing the job ♪
People-oriented ・ If you like to talk, this is the perfect working environment for you ！
We have a bright and lively store, so we welcome those who can serve customers cheerfully and cheerfully ☆ Please apply ！!

Ya!!sushiで新しくスタッフを募集！
募集のポジションは、寿司シェフ（2〜3年の経験者）、サーバー、キッチンヘルプ兼ディッシュウォッシャーです！
サーバー、キッチンヘルプ兼ディッシュウォッシャーは未経験でもやる気があればOK！

お客様に感動を届けるために、情熱を持って働ける方をお待ちしています。

Bringing Hawaii to Life with Rice from Yamagata Prefecture ！

We are currently recruiting kitchen staff and cashiers to help liven up the store at our two locations—inside Eaton Square in Waikiki and “Downtown Store,”
we are currently recruiting kitchen staff and cashiers to help liven up our stores ！

If you love cooking, are responsible, and have work authorization in the U.S., please apply.
We look forward to applications from those available to work on Saturdays and holidays ！

Urgently hiring due to business expansion ！
Part-time/ Full-time positions are currently open ！
Please feel free to contact us for more information.

Genki Sushi USA, Inc. is a brand that has been beloved by local customers in Hawaii for over 30 years.
Today, as a global company with over 600 locations worldwide, we pride ourselves on our stable operational foundation and proven track record.

We are currently recruiting staff for the grand opening of a new brand in Waikiki. ！ You’ll have the opportunity to help build a new restaurant from the ground up.
From part-time positions to global career opportunities, we offer a wide range of opportunities and future career paths. ！
You can work with peace of mind thanks to the comprehensive benefits package unique to a corporate environment, and visa sponsorship is available in the future if desired.

We look forward to receiving your applications.

Shark and Surf" Exciting Restaurant Seeking Opening Members ！
Come join us in creating a new restaurant ？

We are looking for opening members for our newly opened restaurant.
Line cooks, support cooks, dishwashers, bartenders, etc. （ Servers have reached their maximum number of openings ） We are also hiring at the same time.
We can offer a variety of work styles, please contact us for more information.

Newly opened in Hawaii as a new brand launched by a stable company operating more than 15 stores in Japan.
We are starting a new challenge in Hawaii, but with our operational know-how and backup system cultivated over many years, we have created a safe and secure working environment.

We are looking forward to hearing from everyone who has the enthusiasm to "create a new restaurant as a team" ！
Let's work together to create a comfortable and rewarding workplace.

ハワイ生活×キャリアアップを目指したい方、また日本からの応募も歓迎です。
カピオラニパーク近く・Diamond Head Center内のテイクアウト寿司店「Hawaii Sushi」です。

現在、ZETTON,INC.ではホノルルに11店舗を経営しています。

・GOOFY cafe & dine
・HEAVENLY Island Lifestyle
・ZIGU
・natuRe waikiki
・ALOHA STEAK HOUSE
・The Butcher Bar
・HEAVENLY Island Lifestyle Hawaii Kai
・ALOHA AMIGO Island Mexican Cantina
・Peppermint Cafe & Pool Bar
・Botanico Waikiki
・ALOHA TABLE Waikiki

今後も新規出店を予定しております。

ぜひ当社であなたの力を思いっきり発揮してください！
ご応募お待ちしております！！

"NIKUMAN-YA" is scheduled to reopen on August 28. We are a small shop from Los Angeles
and are currently hiring opening staff. We plan to begin serving alcohol around the end of this year and are looking for teammates to help build this new restaurant with us.
From “nikuman” (steamed meat buns)—which is also the shop’s name—to ramen, neighborhood Chinese cuisine, and high-end Chinese cuisine, this is an environment where you can learn a wide range of Chinese dishes.
“I want to seriously learn how to cook,” “I want to own my own restaurant someday,” “I want to gain experience in both front-of-house and kitchen work”—
this is the perfect place for people like that. Under the guidance of owner-chef KEN, you’ll be able to thoroughly learn traditional Tokyo-style Chinese cooking techniques from the ground up.
Even if you have no prior experience, we strive to provide an environment where you can take your time and learn thoroughly. While providing front-of-house service, you’ll also have the opportunity to work in the kitchen during downtime, so
this is also highly recommended for those who want to gain broad experience in restaurant operations. We look forward to hearing from those who are ready to help us grow this restaurant together ！

＊ Applications are limited to those currently eligible to work.

IDEA Food Service USA Inc. is the company that operates three Arancino's restaurants in Honolulu, which have long been enjoyed by many people. We are planning to open new restaurants in the future, and we are looking for many people who value teamwork and are willing to take on challenges in a positive manner. We look forward to hearing from you ！

Group Store List
・ Arancino di Mare
・ Arancino at The Kahala
・ Arancino on Beachwalk

If you’re passionate, have conversational English skills, and know how to make sushi, let’s make our dreams come true together.
We are a sushi restaurant located on the first floor of Ala Moana Center that opened in December 2024. ！

We are hiring sushi chefs and sushi chef trainees.

*Applicants must be authorized to work in the United States.

■ Over 27 locations across the U.S. ！ Over 50 Japanese employees currently on staff ！ A rare opportunity to aim for a move to the U.S. right from the start ！ A company where even those already in the U.S. can make a quick career change ！
■ We provide reliable support for a long-term 5-year stay on an E-2 visa. There are no short-term restrictions like those of a J-1 visa, nor is there any training required in Japan ！
■ We are a 100% U.S.-based corporation.

■ Monthly salary: 975,5334 yen ～ 1,575, 4260 yen
→ $6,173 ～ $9,970 or more

⇨ ⇨ 　Work in the United States. Share your experience with the world. Why not seize this opportunity to expand globally and make your American dream come true? ？ Due to business expansion, we are actively recruiting colleagues to join us in the U.S. ！ ⇨ ⇨

▶ ︎If this sounds like you, please apply today.
Those living in Japan who dream of achieving great success in the U.S. food and beverage industry. Those living in the U.S. who are considering a career change.

▶ ︎What Sets Us Apart
You can take up to 14 days of extended refreshment leave per year ！ Most of our employees enjoy returning to Japan or taking a vacation for about two weeks at least once a year
“People are often surprised and say, ‘Wait, ！ can you really take that much time off?’ ？” （ (Laughs) ）

The average annual salary for store managers working under our brand is approximately 1​, 4.02 million yen （, and the average monthly salary for Japanese staff is 1.169 million yen ）.

​*Exchange rate $ 1 = ¥ 158 （ Calculated as of March 2026 ）
​* Calculated based on actual average monthly salaries from January to July 2025
​*The average monthly salary is based on actual figures for 2025 for employees who have been with the company for at least one year
*Salaries are not guaranteed and vary based on ability. Calculated according to our company’s evaluation guidelines
*The salary stated in the job description is an average. Slightly less than half of managers actually earn above this average.
​

▶ ︎Key Points for Applying ♪
Thanks to your support, we have received a large number of inquiries.
Please provide as much detail as possible regarding your work history and resume; doing so will significantly increase your chances of being selected. ！

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A new world for those who love the food and beverage industry.
Just as there’s a couple in New York eating ramen with a glass of wine in hand,
there’s a businessman in Silicon Valley who proudly talks about shabu-shabu and ramen.
Udon delivery is hugely popular.

The potential of Japanese cuisine lies right here.
EK FOOD SERVICES is leading the way at the forefront of this trend.

Take the next step in your career in the United States.
For those of you who love the food and beverage industry, we offer a new kind of challenge.

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◆◇If this sounds like you, please consider applying◇◆

★ At least 4 years of experience in the food and beverage industry in Japan is required.
☆ We do not notify candidates who are unlikely to be hired due to visa restrictions.

*Those looking to change jobs within the food and beverage industry （ Japan ・ From the U.S. ）
*Those who are not satisfied with their current situation
* Those who do not get two days off per week
★ Those with at least 4 years of experience in the food and beverage industry in Japan （ Including part-time work in Japan ）
* Residents of the U.S. （ Those with authorization to work in the U.S. ）
* Those with experience in ramen, shabu-shabu, udon, or yakitori establishments
*Those who would like their visa fees covered
*Those seeking a monthly salary of 900,000 yen or more
*Those who want to be part of our future growth
* Those who want to build the #1 restaurant in the U.S.
*Those who want to spread Japanese food culture in the U.S.
*Those who want to learn practical English

*Thanks to your support, we have received many inquiries.
※Please apply as soon as possible ・ so we can discuss this with you.

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The Image of the “Food and Beverage Industry” ・ A 180-degree shift in how you work ！
This is a company where you can fully experience a way of working and a sense of excitement that you simply can’t find anywhere else in Japan.

◆◇An environment where both restaurants and their staff are fairly valued
For example, what price do you imagine a bowl of ramen costs? ？
In Japan, there are places where you can eat for around 1,000 yen, but
in the U.S., around 3,000 yen is the standard price ！
Some people are really surprised when they travel abroad, aren’t they?

That’s a sign of respect for the brand and the staff working there.
I’m not trying to compare it to Japan, but I feel like that aspect is very different.
That’s precisely why we’re able to properly reward our staff through their salaries and other benefits. ！

◆◇In fact, the salary for Japanese staff working at our company is
​※ Monthly salary: 975,5334 yen ～ 1,575,4260 yen​ → ​ $6,173 ～ $9,970 or more ​※ $ 1= ¥ 1​58 （ Converted as of March 2026 ）
We ensure that our employees’ hard work is properly recognized through their salaries.

◆◇A fully equipped, comfortable work environment ！
Statutory leave ・ Compliance with working hours is mandated by law,
and we have established an environment where employees can work without undue strain, including designated days off and shift-managed working hours.
Whether you’re a ～ young employee or a mid-career professional, we
actively promote and constantly refine a work environment that’s comfortable for everyone ！
In fact, everyone enjoys up to 14 days of refreshment leave per year—that’s about two weeks of vacation! ！

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◆◇Work in style with a smile ！
Ramen shops filled with billowing smoke, or izakayas that are dirty in places … and the like—
we don’t have a single location like that in our company.
Since we operate in locations often described as being at the cutting edge of trends,
we pay close attention to details like these—not just the taste—in every aspect of our business. ！
Because we offer this kind of corporate culture and working conditions,
many staff members who previously worked in Japan have moved to our company and continue to thrive here ！

◆◇A store expansion pace that leaves no room for anxiety ！
Building on our track record of opening three stores in 202​5, and we plan to continue opening new stores one after another in 2026 ！
Because we’re backed by a dynamic parent company, there are plenty of opportunities for opening staff and promotions ！
This is the perfect time for those aiming to advance their careers.

◆◇A workplace where you can leverage your experience while gaining new skills
Whether it’s ramen shops, izakayas （ independent restaurants ・ or chain restaurants ） … and more,
From those with experience similar to our brands to those who have risen to managerial positions
after gaining diverse experience …, a diverse range of staff members are currently active with us ！

◆◇Since there are specific requirements regarding the type of experience needed for visa acquisition,
we would like to discuss the details with you during the application ・ and interview process.
This is a workplace where you can leverage your own experience and experience new learning opportunities on the job ！
Since we operate restaurants that are committed to quality—including ・ flavor and ingredients—
we believe you’ll find the job responsibilities satisfying.

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◆◇About Our Current Staff
With a large workforce of approximately 1,000 employees, our company currently has more than 45 Japanese staff members actively contributing. ！
Even for those who are taking on their first overseas assignment, our company is a place they choose to take on new challenges.

We even have employees who joined us without speaking any English at all and are now excelling in their roles.
It’s perfectly fine if you learn gradually as you work, and
rest assured that most staff members find themselves able to communicate effectively before they even realize it.
We support you all the way into your future, allowing you to thrive freely.

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◆◇For those who want to know more about us.

EK FOOD SERVICES
http://www.ekfoodservices.com/

Workstyle / Workstyle Reform in the U.S.
http://www.ekfoodservices.com/workstyle/

Interview / Interview
http://www.ekfoodservices.com/interview/

Collaboration with Bilingual Girl Chika
https://youtu.be/ psfcZrf47sU

Marufukura Ramen
https:// www.marufukuramen.com

Udon Mugikura
https:// www.mugizo-us.com

RAMEN IZAKAYA YUGEN
https:// www.yugen-us.com

SHABUWAY
https://www.shabuway.com

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*We do not accept applications from individuals seeking to work illegally in the U.S. or those holding tourist visas.
*We do not respond to applicants who are rejected during the document screening process. We appreciate your understanding.
*We do not respond to applicants who have been rejected once in the past.

経験問わず、簡単な仕込みや盛り付けから、能力に応じてステーキの焼きまでできます。
ランチタイム大歓迎！
11:00~22:00の間で、週１〜ok、短時間ok、フルタイムok
正社員雇用有り

This is a rooftop restaurant and bar located directly behind the former DFS in Waikiki. ！
Under the guidance of a Japanese manager ＆ and chef, you’ll be able to work in Japanese.
The local staff here are all highly motivated, kind, and cheerful.
We are hiring line cooks to start in the evening.
You can work as few as two days a week.
Join the Genius family and help us liven up the Genius Lounge during the hours that work for you. ！

Opened in October 2022, this is a cozy curry restaurant staffed entirely by Japanese employees.

We are currently looking for kitchen ・ and front-of-house staff who can work at least 2–3 days a week.

No prior experience in the food service industry is required. ！
Most of our current staff also started with no experience. We’ll provide thorough training, so please feel free to apply.

Since our staff is entirely Japanese, you don’t need to be confident in English.

Feel free to discuss your preferred schedule with us, such as working only during lunch ・ or only during dinner.
Our staff—ranging from stay-at-home moms working until it’s time to pick up their children to those working full-time—thrive here while adapting to their individual lifestyles.

✔ No experience required
✔ Japanese only is fine
✔ Delicious staff meals provided
Parking available
✔ Pay raises available

We aim to be a “fun workplace where you can work for the long term.”
Please feel free to contact us for more information.

ROKC is currently hiring
full-time kitchen staff and
part-time kitchen staff for long-term positions.

Full-time positions are for experienced candidates working 5 days a week, while
part-time positions are open to beginners and can start with as little as one day a week.

The hourly wage for full-time positions is $ 22 ～
and for part-time positions, it is $ 20 ～
Full-time working hours are
1:00 PM ～ 10:00 PM or
3:00 PM ～ 10:30 PM.

For part-time employees, the hours are
3:00 PM ～ to 10:30 PM.

Meals provided
Beer after closing
Various health insurance plans

At ROKC, we’re building a restaurant and a team where you can take pride in working here.
Why not join us in our quest to become the best restaurant in Hawaii? ？

◎ GOLDEN PORK (Ramen Izakaya) Kitchen Manager Wanted (E-2 Visa Support Available; Full Coverage)
J-1 → E-2 Transfer Also Accepted
Kitchen （ Tips Available ） Part-time, Full-time staff also being recruited on an ongoing basis ！
Established in Hawaii for over 10 years, winner of various awards ！ A restaurant deeply loved not only by Japanese customers but also by locals.
Japanese staff are also working here.

■ Seeking individuals who want to continue growing ！
・ Kitchen Staff (Part-time) （ 2 days/week ～ 3 ） Full-time （ 5 days a week ）
・ E2 Visa Workers (Cooking experience required. Manager Candidate)
・ Basic English speaking ability is sufficient
・ Experience preferred

We are also actively planning new business formats and new locations. If you are interested in independent ownership, semi-independent ownership, or franchise opportunities, please contact us ！ ！

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For inquiries, please call ・ or send a text message.
［ Contact Person: ］ Nagayama
［ Phone ・ Text ］ +1 808 -388-1858
［ Email ］ todaytaro.33@gmail.com
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Come to Hawaii to realize your dream of working abroad someday ？

Paid internship for Japanese residents to work at a famous restaurant in Hawaii ・ We are looking for participants for our training program.
12 months of practical experience with a local American company while working in a restaurant kitchen in Hawaii.
Live and earn locally, improve your English skills, and advance your future career. ？

We will help you obtain a J-1 visa to work in the US, so you can apply even if you are new to working overseas.
Now, the J-1 visa fee, which normally costs about $ 9,000, is waived.

Nanamusubi, an organic rice rice rice cooker in Waikiki, is looking for staff ！
Why don't you join us in making our special rice cooker using Japanese organic rice ？

English speakers are also welcome ！
We will provide training for those with no experience so that you can work with ease, We will provide a training period and teach you carefully.

Japanese women are also welcome ！
OPT is also welcome

■ Tokyo ・ Organic rice omusubi specialty store from Jiyugaoka
We use rice imported from Japan in brown rice and polished in Hawaii.
Rice is imported from Japan in brown rice form and polished in Hawaii. Three types of rice: white rice ・ brown rice ・ black rice.
We try to provide the original taste of rice in Hawaii.

Westman Cafe(ウェストマンカフェ)は、アイランドスタイルと日本の文化を融合させた、新しいブランチ体験を提供するレストランです。
ローカルコミュニティとのつながりを大切にしながら、お客様に心地よい時間を届けることを目指しています。

現在、パートタイム・フルタイムの両方で、キッチンスタッフ、食器洗いスタッフを募集しています。

私たちが大切にしているのは、チームワークとホスピタリティ。
ポジションに関係なく意見を出し合い、支え合いながら、一つのお店を創り上げています。

未経験でも問題ありません。
丁寧なトレーニングとサポート体制のもと、一歩ずつ成長できる環境があります。

「誰かを喜ばせることが好き」
「新しいことに挑戦したい」
そんな想いを持つ方と、一緒に働けることを楽しみにしています。

あなたも、私たちと一緒に新しいブランチカルチャーをつくりませんか？
ご応募を心よりお待ちしています。

We are hiring staff at a full-service ・ restaurant located on the first floor of the EWA WING (mountain side ）) at Ala Moana Center.
We offer a variety of Japanese dishes, including our most popular Nagasaki champon, tempura rice bowls, karaage, and tonkatsu set meals—and we’re looking for you to join our team! ？

☆ We’re also currently hiring servers, cooks, and dishwashers at the same time ！ ☆ 彡

We at Love and Power LLC operate “Dragon Burger,” which originated in Kyoto, and “Yukido—BONBORI—,” which originated in Yoichi. ！
We are scheduled to open soon at Midtown Eats in the Ala Moana area. ！
Dragon Burger a Kyoto-based restaurant founded on the concept of [和魂洋才]—"Samurai soul, Western talent"—that offers one-of-a-kind burgers crafted with meticulous attention to ingredients and cooking methods under the supervision of Adam ・ Lawson. You can also enjoy “Yukidō—BONBORI—,” a Yoichi ramen created under the supervision of the chefs from Sapporo ramen shop “Tokui-chi” and the Sapporo-based French restaurant “Le ・ Musée.”
We are looking for team members to join us as opening staff and help serve our signature burgers and ramen. ！

Come work at the Hawaii Waikiki location of one of America's largest Japanese supermarkets
"Mitsuwa Marketplace" ？
================================
◆We are looking for deli section ◆
= ===============================

●Part-time ： 7am ～ 12am 19.5 hours per week
●OPT applications welcome ！

～ We look forward to hearing from you! ～

Join one of America's largest Japanese supermarket
"Mitsuwa Marketplace" in Hawaii Waikiki ？
================================
◆We are looking for Cashier ◆
== ==============================

We are currently hiring full time/part time at the same time.
●Part-time ： 19.5 hours per week / full time ： 40 hours per week

10 hours per week （ 3 hours per day ） Short time of about and OPT are also welcome ！


We look forward to hearing from you ～!

・ We are looking for servers and kitchen staff ！
We welcome OPTs You can work from 1 week and close at 14:00, so double work and weekend work are welcome.

Some of our staff also work double shifts or work until the time their children are picked up.
We will be happy to adjust our working hours to fit your lifestyle, so please feel free to contact us.
Please send us your resume first ！

We have a great working environment where each and every staff member can enjoy working.
We look forward to hearing from you.

【経験者優遇】キッチンスタッフ募集（フルタイム・パートタイム）時給$20〜＋チップ
「TORORO」で、一緒に働きませんか？
TOROROは、ホノルル・キングストリートにあるアットホームな居酒屋＆バーです。
地元のお客様を中心に、多くの常連様に支えられているお店です。

現在、**キッチンスタッフ（Cook）**を募集しています！

⭐ 時給$20スタート＋チップあり
⭐ アットホームで働きやすい職場
⭐ チームワークを大切にしています
⭐ フルタイム・パートタイムどちらも歓迎
⭐ 経験を活かして働けます

📷 Instagram：@tororo_24_hawaii

Recruiting Candidates for E2 Visa Kitchen Manager. (E2 Visa Support Available; All Costs Covered)
J1 → E2 transfers also accepted
Part-time positions also available ！

Ideal for daytime work ！ 8:00 AM ： 00 ～ 14 ： 00.
Located on South King Street, this is a rice ball shop specializing in rice.
We serve freshly made rice balls in a shop with a carefully designed interior. ！

Why not bring joy to people around the world through Japanese cuisine? ？ ！
*Kitchen managers must have prior experience in restaurant management

Established in 1982, with an extensive menu and high-end food and service,
has been serving local, Japanese and international customers for many years.
Offering authentic Japanese cuisine with an emphasis on homemade, homemade dishes that are not pre-made
Now hiring part-time and full-time sushi and kitchen staff.

[DEAN & DELUCA HAWAII Job Openings]

As part of our business expansion, we are seeking new team members for the following positions.
・ Bakery Team – Night Shift （ Kakaako Store ）
・ Pastry Team – Ritz ・ Carlton Branch
・ Assistant Manager （ Front of House ／ Customer Service ） – Shift-based at the Kakaako location
If you’re passionate about creating delicious food, bread, ・ and pastries, and enjoy interacting with customers, why not come work with us? ？

When applying, please indicate your preferred position and the store where you’d like to work.

【DEAN & DELUCA HAWAII – Recruitment Information】
Due to our continued growth, we are currently looking for new team members for the following positions:

・ Bakery Team – Night Shift (Kakaʻako location)
・ Pastry Team – The Ritz-Carlton Residences, Waikīkī Beach
・ Assistant Manager (Front of House / Customer Service) – Rotating shifts (Kakaʻako location)

If you’re passionate about creating delicious bread, pastries, and memorable customer experiences, we’d love to have you join our team!

日本で大人気の廻転鮨おのでらがアメリカ1号店、ハワイ2店舗に続きヒューストン店をオープンしました。これからさらに広がっていくおのでらグループで、このチームプロジェクトの一員となっていただける方を募集しています。ホール、キッチン共に経験は不要です。英語でのコミュニケーションが基本になりますが、英語が苦手でも使う／学ぶ意志のある方大歓迎です。誰とでもフレンドリーに接せられる方を優遇致します。

[West Oahu ・ Kapolei] Want to develop English and customer service skills that will serve you well in Hawaii? ？ Sushi Waka Sakura Kapolei is currently hiring front-of-house (FOH) staff—no experience necessary. ！ Base hourly wage ＋ Tips. Recruitment will close once all positions are filled.

Kitchen Staff Wanted

Kaka'ako ・ We are looking for kitchen staff and servers to help us make our Japanese yakiniku restaurant in Waikiki a success.
OPT applicants welcome ！ No experience required—just bring enthusiasm! ！ Young team members in their 30s ～ and 40s are currently thriving here ！
Our team works in a friendly and harmonious atmosphere, and we pride ourselves on being a comfortable place to work ！

In ・ Hawaii—a resort destination that attracts tourists from all over the world—would you like to help us create a new restaurant? ？

This summer, a new omakase sushi restaurant in Waikiki, helmed by a female chef, “Sushi SKY - Sumikai -” will have its soft opening this summer.
This restaurant offers an unprecedented sushi experience that blends the refined hospitality unique to Japan with lively, in-person entertainment that guests can enjoy right before their eyes.

Our guests include travelers visiting Hawaii from around the world as well as local customers.
It’s the perfect environment for those who want to put their English skills to use or hone their customer service skills abroad. ！

アイエア店、ワイキキ店でスタッフを大募集！！
フルタイム・パートタイム同時募集中！　

2021年10月オープン！ハワイ初上陸の韓国NO.1フライドチキン専門店「bb.q CHICKEN」は、韓国・日本・アメリカなど海外でも多数のフランチャイズ店を持つ有名店。「bb.q = Best of the Best Quality」の意味の通り、2020年にアメリカで最も急成長したレストランTOP25に入る大人気店です。韓流ドラマ「愛の不時着」などのテレビドラマでも度々登場し話題沸騰中！ハワイ初の新店舗は、カハラモール向かいのクオノマーケットプレイス１階にオープンいたしました。



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■□■キャッシャー、キッチンヘルパー募集！■□■
───────────────────────
アイエア店、ワイキキ店でやる気のある方を募集中です！

未経験者の方でも一生懸命やる気さえあれば大丈夫！　
親切丁寧に指導しますのでお気軽にご応募ください。
頑張り次第で正社員にもなれるチャンスがあります！

週２回からでもOK!
週末や平日の夜勤務可能な学生、主婦を大募集します！
OPTの方も大歓迎！！

まずはお電話ください。
メールにて履歴書と簡単な自己紹介、勤務ロケーション、希望ポジション、勤務可能日をお知らせください。
テキストメッセージはご遠慮ください。

一緒にお店を盛り上げてくれるポジティブな方お待ちしてます。

「らーめん バリ男（BARIO）ワイキキ」は、東京・新橋発の濃厚な豚骨醤油ラーメンをハワイで楽しめる人気店です。
ガツンとくるこってりスープと特製麺が特徴で、ワイキキのSTIX ASIA内やアラモアナで、日本人やローカルから絶大な支持を得ています。

パートタイム、フルタイム共に20～50代の女性が多く活躍されています。
今回はワイキキ店でスタッフ募集中!!主婦、学生、OPT大歓迎!!
ビザサポートの相談もOK!!

サーバー・キッチン・調理補助・仕込み係・洗い場係を募集してます。
キッチン内の仕事内容は仕込み作業や揚げ物・ラーメン作りの補助など、簡単な調理仕込み、洗い物、清掃が中心です。
パーキング(条件あり)もありますので便利です。

応募資格は18才以上で熱意があればＯＫ！
朝の仕込み作業だけ…ランチタイムのお手伝いやサーフィンや学校後の夕方から…など気軽にパートタイムって人も大歓迎!!
土日祝働ける方歓迎。フルタイム大歓迎です。
学歴年齢男女関係なく社員、幹部登用ありますので、フルタイムで働いてハワイで成功のチャンスを摑みたい!!って熱い気持ちがある人も大歓迎です。
保険も完備してます。
OPT、J-1歓迎します。その他ビザサポートのご相談も承ります。
何でも気軽に相談してください。

We are looking for kitchen staff and noodle-making staff for Tsurutontan Hawaii.
English skills are not required.
We are actively hiring for part time, full time, J1 and E-2 visa applicants.
Please apply

＝ ＝ ＝ ＝ ＝ ＝ ＝ ＝ ＝ ＝ ＝ ＝
DINING INNOVATION GROUP currently operates over 240 restaurants in 9 countries around the world. We support the creation of new business models that add "unprecedented new value" to Japan's national cuisine, and we will quickly expand these new businesses both domestically and overseas. Through this, we will enrich the lives of people around the world through Japanese food culture. That is the MISSION of Dining Innovation.
＝ ＝ ＝ ＝ ＝ ＝ ＝ ＝ ＝ ＝ ＝ ＝

🍙福岡・中洲の中心で愛され続ける、土鍋炊きご飯のおにぎり専門店「おにぎり。おにべぇ」です🍙

炊きたてのご飯と手作りの美味しさを、ハワイの皆さんにお届けするため、一緒に楽しくお店をつくっていける仲間を募集しています。

料理経験のあるフルタイム・パートタイム募集中です！
パートタイムは週1日からの勤務もOKなので、ライフスタイルに合わせて働けます。

隙間時間に働きたい主婦の方や学生の方、歓迎です。
未経験の方にもしっかりトレーニングいたします。
フルタイムで働ける方、ウェルカムです。ぜひご連絡ください🍙


※米国での就労資格をお持ちの方に限ります。

Plate lunch restaurant in Kakaako area looking for employees to work with ！ ！.

日本の味をハワイで！　
マネージャー大募集中です⭐
地元のお客様に支えられ、おかげさまで忙しい日々を送っております。
現在いるマネージャーと一緒に、お店の将来を考えてくれる人材を募集しています！！
経験が浅く、いきなりマネージャーになるのが不安な方はアシスタントマネージャーから初めていただけます。

是非、当店のメンバーになって一緒に楽しく働きましょう！

BRUG Bakery Hawaii Group は北海道発、1977年創業のベーカリーがルーツ。2013年にハワイへ渡り、今ではハワイ内で複数店舗を運営しています。
姉妹ブランドMANA SANDWICHESでは、パン職人の技を活かしたサンドイッチとスイーツを提供中。

ただいま、事業拡大に伴いBRUG Bakery Hawaii Groupではスタッフ募集中！

・BRUG Bakery（カポレイ店）：パティシエ（急募）
・BRUG Bakery全店：パン職人・製造スタッフ
・MANA SANDWICHES：サンド・スイーツ製造

経験を活かしてさらに技術を磨きたい方も、「食が好き」という気持ちを仕事にしたい方も活躍できる環境です。

ビザサポートあり。未経験OK／経験者優遇。希望店舗・職種を明記のうえご応募ください！

We are currently recruiting staff for a popular Tonkatsu restaurant in Hawaii ！ ！

■ We are actively recruiting kitchen staff ！ Experienced staff is preferred. ！ Japanese staff mainly, so you don't need to be confident in English ！
Duties mainly include preparation, cooking, dish up, and dishwasher. Ability pay （ Pay raise as needed ） Yes ！
All staff will receive an incentive in addition to the salary （ After training ）.
There is also the benefit of a delicious daily bribe ！

■ We are looking for someone who
can work well in a team environment.
Able to cook.
Those who want to learn cooking skills.
Bright and energetic.
Those who want to learn restaurant business.
Those who want to make the most of their experience.
Preference will be given to those who can work weekend and evening shifts.

■ Hall staff wanted ！
Experience preferred. No experience is necessary as long as you are energetic and cheerful

If you have any questions, please do not hesitate to contact us.
We are looking forward to hearing from you.

SELECT7 is actively recruiting managers and production staff for our key locations （ Los Angeles, Hawaii and San Francisco ） across the US.
We are looking for experienced professionals as well as those who are looking to build a career overseas, with full OPT and visa support.

[What kind of company is SELECT7 ？ ]

SELECT7 advocates "Central Kitchen for Local Restaurants" and aims to help local restaurants to focus their limited human resources on food preparation and customer service, which create unique value. SELECT7 offers a service that delivers freshly prepared vegetables and other ingredients to local restaurants so that they can focus their limited human resources on creating unique value for their customers.

We’re Hiring Cheerful and Energetic Dining Room Staff ！

Why not come work at TEMPURA KIKI? ？

We serve tempura made from carefully selected ingredients, meticulously fried in our special batter.
In addition to tempura rice bowls and tempura set meals, you can also enjoy individual tempura items.

We’re actively seeking staff to join our team at this restaurant ！


[Job Description]
・ Experience preferred
・ Once a week ～ 3 days\ (Must be able to work weekends)
Lunch shift: 10:30 AM – 5:00 PM
Dinner shift: 5:00 PM – 10:00 PM or (3:00 PM – 10:00 PM)
・ Candidates who approach their work with a positive attitude
*On-call shifts are also available.

We look forward to receiving your application.