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1. Sekiya Restaurant closed until when ？.（659view/0res） Food / Gourmet 2025/08/05 10:59
2. simple dinner（2kview/4res） Food / Gourmet 2025/05/14 17:52
3. espresso machine repair（683view/0res） Food / Gourmet 2025/02/25 11:40
4. Ingredients for Umeshu (plum wine) making（4kview/3res） Food / Gourmet 2024/05/08 20:37
5. Stix Asia Ramen Restaurant（3kview/7res） Food / Gourmet 2023/12/18 14:12
6. unskilful（2kview/2res） Food / Gourmet 2023/06/15 19:01
7. What rice cooker do you recommend?（4kview/4res） Food / Gourmet 2023/01/19 13:41
8. Taco Tuesday at BUHO（1kview/0res） Food / Gourmet 2022/08/26 10:32
9. I want fresh horse mackerel sashimi.（2kview/2res） Food / Gourmet 2022/04/11 23:20
10. Cosy and tasty lunch（1kview/0res） Food / Gourmet 2022/04/05 14:25
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Sekiya Restaurant closed until when ？.

Food / Gourmet
#1
  • m
  • mail
  • 2025/08/05 10:59

I went there yesterday and found that it was temporarily closed, but if anyone knows when it will reopen, please let me know.
Thank you very much.

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simple dinner

Food / Gourmet
#1
  • シニア夫婦
  • mail
  • 2025/05/12 18:40

Please let me know your easy dinner.
My kids don't eat at home anymore, so when it's just me and my husband, we have dinner with leftovers from lunch, frozen gyoza, frozen shaomai, kimchi, natto rice, etc. We are very lazy.

Today, my kids wanted to eat at home, so I made simple spaghetti with meatballs, onions, shimeji mushrooms, and mushrooms from Whole Foods in Costc Fat's tomato sauce. While raising my children, I worked hard at cooking, which I am not very good at, but now it is mostly just the two senior couples and sometimes the children, so I don't want to cook anything too elaborate anymore. Please tell me your easy dinner. We have a slow cooker, pressure cooker, and ovens large and small. Do you have any recommendations for restaurant to go, etc.? \I live in Town.

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#2
  • シニア夫婦
  • 2025/05/13 (Tue) 13:26
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My husband is loco and eats everything. I buy him a plate lunch of Chinese, Filipino, Hawaiian, etc. for lunch, and he can't finish it by himself, so I have the rest for dinner. I often buy poke by weight at the local supermarket, cook white rice and eat the poke as a side dish. I do not eat those things because they do not suit my palate. I can eat a Korean plate lunch or even Chinese if it is panda.

I had a Subway sandwich for lunch today. For dinner I have leftover tomato sauce from last night, so I'm going to get some bread from Epi and make garlic toast to go with my meatball spaghetti.

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#3
  • セミシニア夫婦
  • 2025/05/13 (Tue) 14:14
  • Report

Daily meals are really hard to think about. We are a family of four, including two grown children, and some days they eat at home and some days they don't. When they were small, we were very careful about what they put in their mouths. When they were small, I was very careful about what they put in their mouths ！, but now my motto is how healthy something looks and how quick and easy I can make it. Basically, I make a batch of something that I can make a lot of at once and that will last for a long time, and keep the whole pot in the refrigerator. Most of the time, I just put chopped vegetables or beans, water, and spices in the Instant Pot and flip the switch. The Instant Pot is ready to go when I turn it on, so I often set it to cook stews, soups, porridge, miso soup, etc. before I leave the house. I often think about what my husband and I will be cooking and eating together in the future, but I think it will probably be the same kind of food. Oh, only in the morning I make a green protein smoothie made with green juice, coffee, protein powder, and cut up fruits and leafy greens thrown into a blender. Ideally, I would like to have a meal that is as easy as possible, but when I think about how much nutrition I want to get, I think this is about the right amount for our family.

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#4
  • シニア夫婦
  • 2025/05/14 (Wed) 17:39
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Dear Semi-Senior Couple
Instant Pot, When I still had to pick up my children from school, I would set it up before picking them up. The blender was also a big help when I was grounded in Corona and the amount of fruits and vegetables we received in rations was too much to eat, so I bought a blender and made smoothies and vegetable juices every day. I had forgotten about the Instant Pot and blender. I would like to make use of them again after a long time. Thank you for reminding me of all this.

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#5
  • シニア夫婦
  • 2025/05/14 (Wed) 17:52
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This morning my husband made banana pancakes with overripe bananas. I served it with strawberries, blueberries, pineapple, and other fruits in the fridge, and enjoyed it like fruit pancakes at a café. For breakfast, my husband prepares an American breakfast every morning. For lunch, I bought a plate lunch of Korean barbecue downtown and shared it with my husband. My husband always has macaroni salad with his plate lunch, which is a typical loco dish, but I try not to eat starch because I am pre-diabetic. For dinner, today is the Neal Blaisdell Farmer's Market day, so I'm going to take a walk and buy something at the farmer's market.

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espresso machine repair

Food / Gourmet
#1
  • hhhs
  • mail
  • 2025/02/25 11:40

I have a Breville espresso machine that has a grinder that gets clogged up with beans
and only the grinder part is usable. Please let me know if you know of a store that can repair it.

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Ingredients for Umeshu (plum wine) making

Food / Gourmet
#1
  • Lily
  • mail
  • 2024/05/08 01:48

I want to make plum wine for the first time, but I don't know where to buy plums, glacial sugar, brown sugar shochu, and preservation bottles. I would like to do it as cheaply as possible, but I wonder if I can get everything at Donki or Marukai ？ Please let me know if you know of anyone who can help me. I'm not sure I can find the ice sugar in particular … If anyone knows just ice sugar, please let me know ！ The liquor doesn't have to be brown sugar shochu, but if anyone knows which other liquor would make it taste better if soaked in it, I'd like to know that too. I prefer the sweeter ones ！.

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#2

Recipe was made 2 years ago after watching Lee's Korean in Japan YouTube and I still use it.
Plums can be found at Palma Korean market, but not recently, so you may want to look on Amazon ？ Matsu Take Ume on sale at Marukai. Made with white sugar. Each sugar is available at Marukai, Nijiya, and I have also seen them in China town, but they are not as clear as the Japanese raw sugar. I have seen the bottles at Donq before. It is also expensive and time consuming to boil the bottles and disinfect them by spraying with alcohol.

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#3

I don't know if they have it now, but there was a time when they sold green plums at Nijiya. I did not check for icesugar, but it seems to be available at Donki.

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#4
  • Sean0914
  • 2024/05/08 (Wed) 20:37
  • Report

I also put on plum wine every two years.
Plums and glacial sugar, and every year I start selling it at Nijya in late May, but
the plums are expensive, so I buy it on Amazon.
(2 lbs. for $ 30th place )
I have also bought the glacial sugar on Amazon at Rock Suger.
The bottles are sold at Donki.
Shochu is made with vodka for me.
Most Japanese canned chu-hi is also vodka based,
I like it.

When the time comes (late May ～ June)
Last year there was a plum wine corner － prominently located in the vegetable corner － of Donkey's.
It was delicious. It can be delicious.

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Stix Asia Ramen Restaurant

Food / Gourmet
#1
  • criss
  • mail
  • 2023/12/16 23:32

When I dropped by Stick today after a long time,
I found that Ramen Gyogetsu and Gashoken are gone
.

Did they go out of business or move …

If you know anything about them, please let me know.

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#2
  • Aloha Hawaiian
  • mail
  • 2023/12/17 (Sun) 12:32
  • Report

Bankruptcy.

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#3

#2 Oh … (T_T)

I didn't know either one lasted a year ….

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#4
  • STIX Waikiki
  • 2023/12/17 (Sun) 16:54
  • Report

After Ramen Gyotsuki, Pho Vietnamese restaurant opened today, Sunday, December 17th ！

Please come and visit us 🙏.

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#5
  • criss
  • 2023/12/17 (Sun) 22:39
  • Report

#4 Oh （ ◡◡◡◡ ） 🎵

Has Mr. Dawn Moon's management team opened in a new guise ？
or is it a completely new company ？ ？ ？?

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#7
  • STIX Waikiki
  • 2023/12/18 (Mon) 14:12
  • Report

Totally unrelated.

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unskilful

Food / Gourmet
#1
  • 不味い
  • mail
  • 2023/06/15 11:40

Kettle No food court

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#2

Not good enough.

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What rice cooker do you recommend?

Food / Gourmet
#1
  • 米ラバー
  • mail
  • 2023/01/14 15:44

My current rice cooker from Cosco （ Zojirushi ） does not keep the rice warm at all and the rice on the cooker starts to get hard when kept in the safe.

I am now thinking of buying a better Japanese quality rice cooker.

What brand and model do you recommend?

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#2
  • あさり
  • 2023/01/14 (Sat) 16:47
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The Zojirushi rice cooker I bought in Hawaii still cooks the same delicious rice after 8 years ！ Highly recommended ！.

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#3
  • 米ラバー
  • 2023/01/15 (Sun) 11:26
  • Report

Asari

Thank you.
Do you know if it is a Zojirushi or other model? ？

I am currently using a Zojirushi, but I am looking for a rice cooker that can keep the rice warm well because it gets hard after a day of keeping the rice warm … ！.

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#4
  • おヨネ
  • 2023/01/16 (Mon) 19:22
  • Report

Zojirushi 10-cup rice cooker
Induction Heating System Rice Cooker&Warmer
NP-HCC10/18

Zojirushi 3-cup rice cooker
Induction Heating System Rice Cooker&Warmer
NP-GBC05

I use the two above depending on the amount of rice I eat and the number of people, but both have a solid inner pot and cook delicious rice. I bought the larger one at Donki and the smaller one at The Compleat Kitchen during a sale at Kahala Mall.

Marukai also has a variety of good rice cookers.

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#5
  • 常夏娘
  • 2023/01/19 (Thu) 13:41
  • Report

おヨネ様

ありがとうございます！
アマゾンでの口コミもいいのでそちら検討したい思います！

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Taco Tuesday at BUHO

Food / Gourmet
#1
  • taco
  • mail
  • 2022/08/26 10:32

Does anyone know if Taco Tuesday in BUHO is currently being held ？
or can you recommend another store that does Taco Tuesday ！?

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I want fresh horse mackerel sashimi.

Food / Gourmet
#1
  • nangokubiyori
  • mail
  • 2022/04/11 12:28

Is there any place in Hawaii where you can eat horse mackerel sashimi ？
or any store selling fresh horse mackerel,
cheap horse mackerel fishing tour information, etc.
Please let me know if you know any information ！
Thank you very much!

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#2

I don't know of any restaurants that serve aji sashimi, but I myself like aji (especially dried aji), and I was not satisfied with the dried aji sold at Japanese food stores here because they were frostbitten, so I bought a net to make dried aji at home from Japan and immediately went looking for fresh aji to get freshly caught in the waters around Hawaii.
The location is Chinatown Marketplace at Dillingham and Kohou street (the fish store at the back)
Sometimes they don't have fresh aji, but you can choose your favorite fish and they will take care of the entrails if you ask them to.

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#3
  • nangokubiyori
  • 2022/04/11 (Mon) 23:20
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Mr. Dried Fish
Thank you for the valuable information ！ I will definitely try to visit ！ ！

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Cosy and tasty lunch

Food / Gourmet
#1
  • なつ
  • mail
  • 2022/04/05 01:44

Hi
I'm looking for a lunch in the Ala Moana/Ward area that is both affordable and tasty
and is a hearty meal ！
Thai, Korean, Chinese, etc. but also other ！.

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