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For private sales of homemade bread, sweets, etc.
- #1
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- OCEAN
- 2021/04/15 19:07
I wonder if there is any kind of special permit required to sell food personally like this. ・ ・ I am sure that you make the food in your kitchen, not in a store, but I am a little hesitant to do so because of hygiene and other concerns, even though I think it looks "delicious"This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)
- #2
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- jelbow
- 2021/04/15 (Thu) 20:23
- Report
I think it would be good for you to give it to your friends privately, as it is your mutual responsibility, but if you are selling it publicly, don't you need to have a commercial kitchen and have it checked by a health inspector ??
This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)
- #3
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- OCEAN
- 2021/04/16 (Fri) 09:22
- Report
#2 Mr. jelbow
Thank you for your prompt reply.
Yes, I have heard that there are very strict checks, especially when dealing with food and beverages here.
So it is safe to assume that those who are selling publicly have passed the checks as well.
( However, it would be rude to go to the trouble of checking, so ・ ・ in the end, it is the buyer's own responsibility.This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)
- #4
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- ハワイ
- 2021/04/16 (Fri) 09:59
- Report
The person selling on Facebook had a store in Mapunapuna, but
he still delivers
on certain days of the week, perhaps because sales dropped off due to the pandemic.
If you are not selling in your own kitchen, you can do so with a certificate from the health department
if you have a hygiene course.
The Hawaii State Department of Health requires a
Certificate to handle food as a donation starting in 2019.
It is only a Donation.
If you sell this, you will have to deal with many things such as sanitation laws.This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)
- #5
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- OCEAN
- 2021/04/16 (Fri) 12:47
- Report
Dear #4Hawaii
Thank you for the details. I learned a lot.
What I see is that they advertise their handmade sweets on their Instagram and blogs, but
they say "Please DM me for more details", so I don't know anything after all.
Also, I sometimes see people selling homemade goods at garage sales, etc.
Strictly speaking, you can't sell these goods without the appropriate permission.This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)
- #6
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I had also seen it and wondered ? what the heck was going on, so thanks to OCEAN for this question.
I had also seen it in private sales on this vivinavi.
In fact, it takes courage to buy and eat something you don't know what kind of kitchen made it.
But if it's against the law, then it's out of the question.This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)
- #7
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- OCEAN
- 2021/04/16 (Fri) 16:31
- Report
Dear #6 Bread Lover
I only asked a question ・ ・ but I'm glad I could be of some help.
I've been seeing a lot of this, especially with the Corona disaster.
I just hope that everyone who is selling them has the proper permits to do so.This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)
- #8
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- LuckyLilac
- 2021/04/16 (Fri) 21:27
- Report
It is legal to sell home made bread.
You do not need a permit from the Hawaii Department of Health.
Anyone can sell their products as long as they take a FOOD SAFETY course and obtain a Certificate.
Only in-person sales, wholesaling to restaurants and stores is not allowed. Online sales are also not allowed.
Farmers ・ You can also open a store at the market. ( Often requires an event permit )
Hawaii Department of Health Resources (HAR) Chapter 11-50 Food Safety CodeThis text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)
- #9
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- OCEAN
- 2021/04/16 (Fri) 23:49
- Report
#8LuckyLilac
Thank you so much for your detailed information.
I'm ashamed to admit that I don't have that kind of skill, so it's unlikely I'll ever be on the selling side, but
I'm sure some of you reading this found it very helpful.Of course, it makes all the difference if the buyer knows about it or not. It also leads to peace of mind.
I always think of this exchange square when I read it, and I am impressed by the many knowledgeable people here.
At the same time I feel ashamed of my ignorance ・ ・.This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)
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